About Us

Standing tall as a symbol of quality and heritage, S. Kamatchi Modern Flour Mill is tucked away in the centre of Theni, Tamil Nadu. We have been creating cotton seed oil cakes, coconut copra, and real Indian flour that capture the spirit of our homeland.

Excellence in Craftsmanship:

Each grain that goes through our mill serves as evidence of our dedication to quality. We grind, press, and prepare our goods with the utmost care using cutting-edge equipment and time-tested methods, guaranteeing that each batch maintains its natural sweetness and flavour.

Community Connection:

We at S. Kamatchi Modern Flour Mill are firmly committed to our community and believe in doing more than just making products. Collaborating closely with nearby farmers, we procure the best ingredients straight from the fields. This promotes sustainable farming methods while simultaneously guaranteeing freshness.

A Promise of Quality:

For us, quality is a way of life rather than just a term. Every stage, from the time raw materials arrive at our door to the final packing, is painstakingly inspected to ensure the highest standards are reached. Our goods nurture the spirit in addition to sating hunger.

Our Mission:

The goal of S. Kamatchi Modern Flour Mill is to introduce Tamil Nadu's flavours to every continent. Our goal is to reinvent Indian food for a global audience by combining innovation and heritage. Come along on our adventure as we preserve the heritage of excellence and flavour.